Dyngus Day Polish Brunch at Byrncliff Resort on April 23 from 10am to 2pm. Adults $17.95, Children 6-12yrs $10.95, 5 yrs are FREE.
Call 585-535-7300 for Reservations.
Featuring Traditional Polish Cuisine: Homemade Cheese, Potato and Sauerkraut Pierogis, Golumpki, Fresh Sausage, Smoked Kielbasa, Czarnina with Kluski, Kiszka, Pickled Herring, Baked Ham, Mashed Potatoes and Gravy, and Seasonal Vegetables
Breakfast Buffet: Omelets, Belgian Waffles, Eggs and Pancakes Made-to-Order, Bacon, Sausage, Homefries & Assorted Breads
Fresh Fruit & Salad Bar, Assorted Pastries and Desserts, Coffee, Tea, Juice and Milk