Corks and Forks at Patrick’s Rooftop at 500 Pearl- November 26, 2024 at 6:30pm. Tickets are $139.49.
Menu: Italian Themed
COURSE 1 • Burrata Caprese
Burrata, Heirloom Grape Tomatoes, Balsamic Fig Reduction, Toast Points
Wine: Castello Del Poggio Sauvignon Blanc
Liquor: Amante Orange Spritz, Amante 1530 Aperativo, Zonin Orange Cran Riviera Spritz
COURSE 2 • Char-Grilled Octopus
Romesco, Fennel Salad, Crispy Chikpeas
Wine: Principi Butera Nero D Avola
Liquor: Fords Gin Negroni
COURSE 3• Lobster Agnolotti
Chopped Lobster, Truffle Ricotta, Beurre Blanc, Breadcrumbs
Wine: Tenuta Il Bosco Oltrenero Brut Italian Sparkling
Liquor: Amaro Tosolini Paper Plane Served in Coupe Glass
COURSE 4 • Veal Chop Parm
Bone-In, Pounded and Breaded,Mozzarella, House Red Sauce
Wine: Principi di Butera Amire Nero D’Avola
Liquor: Italian Manhattan, Woodford Reserve Bourbon, Stambeco Maraschino Cherry Amaro, Bitters, Garnished with Orange Twist
COURSE 5 • Tiramisu
Ladyfingers, Coffee, Mascarpone, Egg, Cocoa
Wine: Gabbiano, Cavaliere D’Oro Prosecco
Liquor: Espresso Martini; Stoli Vanilla, Roasters Daughter Espresso, Starbucks Espresso, Simple Syrup
